Pescatore Palace - Restaurant And Banquet Hall

Christmas Eve Buffet Tutto Pesce "All Seafood"

December 24, 2010.

Time: 4:30 pm – 8:30 pm

Antipasti Freddi "Cold Appetizers"
Insalata Di Pesce “Fish Salad”
Vongole Crudi “Raw Oysters”
Gamberi Bolliti “Shrimp Cocktail”

Antipasti Caldi "Hot Appetizers"
Vongole e Ostriche al Forno “Baked Clams & Oysters”
Cozze Marinara “Steamed Mussels”
Calamari, Polipo e Baccala Fritti “Fried Squid, Cod & Whiting”
Polipo e Calamari Griglia “Grilled Octopus & Squid”
Baccala Livornese “Baked Cod w/ Tomato”
Gambe Di Granchi “Crab Legs”
Gioiosa Dell’Alto Mare “Baked Dough stuffed w/ seafood”

Pasta E Risotto
Linguine Con Cozze "Pasta w/ Mussels"
Linguine Con Calamari "Pasta w/ Squid"
Risotto Mare Chiaro "Rice w/ Seafood"
Rapini Aglio Olio "Greens w/ Oil And Garlic"
Polio Vesuvio "Baked Chicken"

Price: Adults $45 Children $20
Time: 4:30 untill 8:30pm

Christmas Eve Menu
Carry Out-Only

Fish Salad	$20.00 lb
Fried Calamari	$15.00 lb
Frittura Mista (calamari & octopus)	$17.50 lb
Fried Shrimp	$20.00 lb
Breaded Fried Shrimp	$20.00 lb
Mussels’ Marinara	$15.00 lb
Calamari Marinara	$17.50 lb
Baked Clams	$16.50 dz
Alaskan Crab Legs	$20.00 lb
Raw Clams	$15.00 dz
Shrimp Cocktail (large)	$20.00 lb
Raw Oysters	$15.50 dz
Oysters Rockefeller	$17.50 dz
Fried Baccala “cod”	$15.50 lb
Baccala Livornese	$16.00 lb
Fried Smelts	$15.00 lb
Grilled Shrimp	$22.50 lb
Stuffed Calamari	$4.50 ea
Stuffed Shrimp “w/ crab meat”	$5.00 ea
Grigliata Mista “assorted grilled fish”	$20.00 lb
Zuppa Di Mare “fish soup w/linguini”	$35.00 per order

Please place your order in advance.

ALSO WE WILL CUSTOMIZE YOUR MENU TO MEET YOUR NEEDS.
PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE!