Lunch Menu
	Lunch buffet: Mon - Fri from 11:30am to 2:00pm Price - only $10.95
	Antipasti COLD BRUSCHETTA (4) 3.95 CAPRESE Fresh mozzarella with sliced fresh tomato basil and olive oil 5.95 CLAMS ON HALF SHELL (6) 7.95 OYSTER ON HALF SHELL (6) 7.95 MELENZANE CAMPAGNOLA Grilled eggplant, topped with roma tomatoes capers, and cacio ricotta cheese 6.95 SHRIMP COCKTAIL (6) 9.95   HOT BAKED CLAMS (6) 8.95 OSTRICHE ROCKFELLER Baked oysters with fresh spinach, cheese 8.95 FRIED CALAMARI 9.95 GRILLED PORTOBELLO MUSHROOMS WITH POLENTA ASPARAGUS, CHERRY TOMATOES 8.95 *GRILLED CALAMARI (4) 10.95 *GRILLED OCTOPUS 10.95 MUSSELS MARINARA 9.95     Insalate SOUP OF THE DAY & SALAD 7.95 SALAD PORTOBELLO Assorted gourmet greens with charcoal portobello mushrooms and sun dried tomatoes 8.95 SALAD PESCATORE Squid, octopus, cuttle fish marinated in olive oil, imported vinegar and mild giardiniera 10.95 SALAD RUSTICA Marinated chicken breast over tossed crispy mixed lettuce and baby greens, tomatoes, balsamic vinaigrette, parmesan cheese, and kalamata olives 9.95     Piatti Vegetariani Della Cucina Mediterranea MELANZANE AL FORNO Eggplant parmigiana baked with tomato sauce, parmigiano cheese, and mozzarella 10.95 GIARDINETTO ALLA GRIGLIA Grilled fresh vegetdbles (zucchini, eggplant, roasted peppers, ortichokes, portobello mushrooms and broccoli) 10.95   Pasta TIMBALLO AL FORNO Baked rigatoni with meat sauce, and mozzarella 9.95 GNOCCHETTI BELLA NAPOLI Home made pasta with fresh tomato basil sauce 10.95 LASAGNA AL FORNO Baked with tomato sauce and mozzarella 10.95 PENNE ARRABBIATA Mostaccioli with red spicy sauce 9.95 CHEESE RAVIOLI With marinara sauce 10.95 LINGUINI WITH CLAM SAUCE Manila baby clams in olive oil and garlic in white or red sauce 11.95 SPAGHETTI CALAMARI, MARINARA SAUCE Pasta with squid in red tomato sauce 11.95 FETTUCCINE BROCCOLI AND SHRIMP With olive oil, garlic and white wine 12.95 CAPPELLINI FRUTTI Dl MARE Angel hair pasta with mussels, baby clams, shrimp and scallops, white or red sauce 13.95     Pesce BROILED ORANGE ROUGHY Served with vegetables and rice 13.95 SALMONE ALLA GRIGLIA Grilled salmon filet served with grilled vegetdbles 13.95 SPIEDINO Dl GAMBERI CON RISOTTO PRIMAVERA Grilled shrimp with olive oil, garlic and risotto with vegetables 14.95 *TILAPIA FRANCESE Fish filet sauteed in a lemon sauce with fresh spinach 16.95     Carne *PETTO Dl POLLO ALLA VESUVIO Boneless chicken sauteed in olive oil, garlic, rosemary served with roasted potatoes and vegetables 11.95 VEAL PICCATA Provini veal slice, sauteed with lemon capers, artichokes with pasta 15.95 VITELLO AL FORNO ALLA PARMIGIANA Veal baked with mozzarella cheese, tomato sauce served with pasta 15.95 PETIT FILET MIGNON 6 OZ Servea with roasted potatoes and vegetables 18.95     *House Specialty   PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE!